How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 13 ingredients. The key ingredients include: 1/2 head cabbage, chopped, 4 leaves Swiss chard, torn into several pieces, 3 leaves kale, torn into several pieces, 4 green onions, chopped, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cabbage, chopped; 4 leaves Swiss chard, torn into several pieces; 3 leaves kale, torn into several pieces; 4 green onions, chopped; 1/2 cup chopped red bell pepper; 1/2 cup thin carrot slices; 1/2 cup chopped celery; 3 cubes chicken bouillon; 3/4 cup chopped bacon; 1 teaspoon dried marjoram; 1 tablespoon dried parsley; 1 teaspoon dried sage; water, to cover

Cabbage Soup

Eats Now Editorial Team · 472 kcal · Soups & Stews

Cabbage Soup – a delicious recipe with cabbage, Swiss chard, kale, green onions, red bell pepper, thin carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cabbage Soup

How did you like this recipe?

Frequently Asked Questions