Cabbage Rolls With Tomato Sauce Recipe

Name: Cabbage Rolls With Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage; 1-1/2 pounds lean ground beef; 1/2 cup uncooked instant rice; 1/2 cup finely chopped onion; 1 large egg, lightly beaten; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 1 can (8 ounces) tomato sauce; 1/3 cup ketchup; 2 tablespoons brown sugar; 2 tablespoons white vinegar; 1/4 teaspoon salt; 1/4 teaspoon pepper

Servings: persons

1 medium head cabbage
1-1/2 pounds lean ground beef
1/2 cup uncooked instant rice
1/2 cup finely chopped onion
1 large egg, lightly beaten
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1 can (8 ounces) tomato sauce
1/3 cup ketchup
2 tablespoons brown sugar
2 tablespoons white vinegar
1/4 teaspoon salt
1/4 teaspoon pepper

1
Remove core from the cabbage. Place cabbage in a large saucepan and cover with water. Bring to a boil; after about 3 minutes, outer leaves should be tender enough to remove. Return to a boil; reduce heat and simmer until leaves are tender, about 10-15 minutes. Remove the tough center stalk from each leaf; reserve extra leaves and line a large baking dish with them. (If leaves for rolling are too brittle, return to boiling water for 1-2 minutes.)
2
Combine meat, rice, onion, egg and seasonings. Place about 2 tablespoons of meat mixture on each cabbage leaf. Roll toward the stalk, tucking in sides. Place rolls, seam side down, in a baking dish.
3
Combine sauce ingredients; pour over rolls. Cover and bake at 350u00b0 for 1-1/2 to 1-3/4 hours.

264

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 medium head cabbage, 1-1/2 pounds lean ground beef, 1/2 cup uncooked instant rice, 1/2 cup finely chopped onion, and more.

Yes, Cabbage Rolls With Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls With Tomato Sauce

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