How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls (Golobki)?

You need 7 ingredients. The key ingredients include: 6 eggs, 6 large heads cabbage (outer leaves removed), 10 lb. lean ground beef, 14 oz. Minute rice, and more.

Is Cabbage Rolls (Golobki) suitable as meat & poultry?

Yes, Cabbage Rolls (Golobki) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls (Golobki)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls (Golobki) Recipe

Name: Cabbage Rolls (Golobki)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 6 large heads cabbage (outer leaves removed); 10 lb. lean ground beef; 14 oz. Minute rice; 1 1/2 lb. onion, chopped fine; 2 green peppers, chopped fine; 2 tsp. salt

Cabbage Rolls (Golobki) – a delicious recipe with eggs, cabbage, lean ground beef, rice, onion, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 eggs
6 large heads cabbage (outer leaves removed)
10 lb. lean ground beef
14 oz. Minute rice
1 1/2 lb. onion, chopped fine
2 green peppers, chopped fine
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3536 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Rolls (Golobki)

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