How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 16 ingredients. The key ingredients include: 10 cabbage outer leaves, 2 Tbsp. pickling spices, 2 lb. hamburger meat, 1/2 c. Worcestershire sauce, and more.

Is Cabbage Rolls suitable as meat & poultry?

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 cabbage outer leaves; 2 Tbsp. pickling spices; 2 lb. hamburger meat; 1/2 c. Worcestershire sauce; 1/4 c. A.1. steak sauce; 2 Tbsp. horseradish; 1/4 c. red wine vinegar; 2 cloves pressed garlic; 1 medium yellow onion; 1 c. white rice; 2 (29 oz.) cans tomato sauce; 1 c. water; 1 (8 oz.) bag Cheddar cheese; 1 strip bacon per roll; 1 can beef or chicken stock; salt and pepper for taste

Cabbage Rolls

Eats Now Editorial Team · 978 kcal · Meat & Poultry

Cabbage Rolls – a delicious recipe with outer, pickling spices, hamburger, Worcestershire sauce, steak sauce, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cabbage Rolls

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