Cabbage Rolls

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 1 tsp. margarine; 1 1/2 c. cooked Minute rice; 1 medium head cabbage; 1 c. boiling water; 1 1/2 lb. lean ground pork; 1 1/2 lb. lean ground beef; 1 tsp. Worcestershire sauce; 1 large can tomatoes; 3 bay leaves

Eats Now Editorial Team · 1749 kcal · General

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""Bake

Serves 4 General

Servings: persons

1 large onion, chopped
1 tsp. margarine
1 1/2 c. cooked Minute rice
1 medium head cabbage
1 c. boiling water
1 1/2 lb. lean ground pork
1 1/2 lb. lean ground beef
1 tsp. Worcestershire sauce
1 large can tomatoes
3 bay leaves

1
["Saute onions in margarine until transparent, set aside to cool. Cook Minute rice as directed on box and set aside to cool. Carefully break leaves from cabbage head so as to keep leaves from tearing.", "Wash leaves.", "Drop leaves in boiling water just long enough to make pliable.", "In large bowl, mix together pork, beef, onion, rice and Worcestershire sauce.", "Shape mixture into 8 oval ""loaves.""

1749

kcal

Calories

131

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large onion, chopped, 1 tsp. margarine, 1 1/2 c. cooked Minute rice, 1 medium head cabbage, and more.

Yes, Cabbage Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1749 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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