Cabbage Relish

Name: Cabbage Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chopped cabbage; 2 c. chopped onions; 2 c. chopped sweet red peppers; 2 c. chopped sweet green peppers; 1/2 c. salt; 8 c. water; 4 c. vinegar; 1 c. sugar; 3 Tbsp. mustard seed; 2 Tbsp. celery seed

Eats Now Editorial Team · 406 kcal · General

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Cabbage Relish – a delicious recipe with cabbage, onions, sweet red peppers, sweet green peppers, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. chopped cabbage
2 c. chopped onions
2 c. chopped sweet red peppers
2 c. chopped sweet green peppers
1/2 c. salt
8 c. water
4 c. vinegar
1 c. sugar
3 Tbsp. mustard seed
2 Tbsp. celery seed

1
Mix the vegetables and sprinkle with the salt.
2
Add the water and let the vegetables soak in the brine for 1 hour.
3
Drain. Rinse in clear cold water and drain again.
4
Add the vinegar, sugar and seeds. Bring to a boil.
5
Simmer for 20 minutes.
6
Pack boiling hot into hot jars and seal.

406

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. chopped cabbage, 2 c. chopped onions, 2 c. chopped sweet red peppers, 2 c. chopped sweet green peppers, and more.

Yes, Cabbage Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
406 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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