How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Pudding?

You need 8 ingredients. The key ingredients include: 1 small head cabbage, 2 Tbsp. sugar, 1 c. cheese, cut up fine, 1 can cream of celery soup, and more.

Is Cabbage Pudding suitable as baking & desserts?

Yes, Cabbage Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cabbage Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cabbage Pudding Recipe

Name: Cabbage Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head cabbage; 2 Tbsp. sugar; 1 c. cheese, cut up fine; 1 can cream of celery soup; 1 c. half and half milk; 1 1/2 c. cracker crumbs (Town House or Ritz); margarine; salt and pepper

Cabbage Pudding – a delicious recipe with cabbage, sugar, cheese, cream of celery soup, milk, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small head cabbage
2 Tbsp. sugar
1 c. cheese, cut up fine
1 can cream of celery soup
1 c. half and half milk
1 1/2 c. cracker crumbs (Town House or Ritz)
margarine
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Cake Muffins(Yields 12 Muffins)
Chocolate Refrigerator Pie
Meringue
Japanese Fruit Pie

Cabbage Pudding

How did you like this recipe?

Frequently Asked Questions