How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Nut Pound Cake?

You need 9 ingredients. The key ingredients include: 1/2 lb butter, softened, 2 cups sugar, 4 eggs, 1 cup sour cream, and more.

Is Cherry Nut Pound Cake suitable as baking & desserts?

Yes, Cherry Nut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Nut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Nut Pound Cake Recipe

Name: Cherry Nut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 lb butter, softened; 2 cups sugar; 4 eggs; 1 cup sour cream; 1 teaspoon vanilla; 2 cups chopped walnuts; 2 cups flour; 1 teaspoon baking powder; 1 (6 -8 ounce) jar maraschino cherries, drained and chopped

Cherry Nut Pound Cake – a delicious recipe with butter, sugar, eggs, sour cream, vanilla, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb butter, softened
2 cups sugar
4 eggs
1 cup sour cream
1 teaspoon vanilla
2 cups chopped walnuts
2 cups flour
1 teaspoon baking powder
1 (6 -8 ounce) jar maraschino cherries, drained and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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