Cabbage Patch Stew

Name: Cabbage Patch Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 medium onions; 1 1/2 c. coarsely chopped cabbage; 1/2 c. diced celery; 1 (16 oz.) can stewed tomatoes; 1 (15 1/2 oz.) can kidney beans; 1 c. water; 1 tsp. salt; 1/2 tsp. pepper; 1 tsp. chili powder

Eats Now Editorial Team · 345 kcal · Soups & Stews

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Cabbage Patch Stew – a delicious recipe with ground beef, onions, cabbage, celery, tomatoes, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
2 medium onions
1 1/2 c. coarsely chopped cabbage
1/2 c. diced celery
1 (16 oz.) can stewed tomatoes
1 (15 1/2 oz.) can kidney beans
1 c. water
1 tsp. salt
1/2 tsp. pepper
1 tsp. chili powder

1
Brown beef, onion and celery; add cabbage.
2
Cook and stir until browned.
3
Stir in tomatoes, beans and water.
4
Season; heat to boiling.
5
Reduce heat and simmer.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 2 medium onions, 1 1/2 c. coarsely chopped cabbage, 1/2 c. diced celery, and more.

Yes, Cabbage Patch Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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