Cabbage Lasagna Recipe

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   ["* Delicious using half Provolone cheese, half mozzarella cheese.", "Saute/fry grnd beef, onion and green pepper till meat is brown.", "Drain well.", "Meanwhile, boil cabbage till tender, 2-5 min.", "Combine 2 c. of liquid form cabbage with oregano, salt, pepper and tomato paste.", "Simmer or possibly Microwave for 5 min.", "Add in meat-vegetables mix.", "Simmer for 5 min more.", "Spoon half of the tomato-meat mix into a 13x9"" pan.", "Layer well-liquid removed cabbage on sauce then rest of sauce.", "Top with sliced cheese to cover.", "Bake at 400 F. for 25-40 min.", "Cheese can be added during last 5-10 min .", "Can Microwave for a while and then finish in oven, to cut down cooking time.", "NOTES : Easily cut in half and baked in 7x11"" baking dish."]

* Per serving · 4 servings · Values may vary.

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