Try this homemade Cabbage Creole recipe the whole family will love. Made with head cabbage, tomatoes, Ro-Tel tomatoes and ground meat. Easy step-by-step…
This Cabbage Creole relies on simple, everyday ingredients such as medium head cabbage, stewed tomatoes (optional), ro-tel tomatoes and chilies and to 1 1/2 lb. ground meat. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026