How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Coleslaw?

You need 9 ingredients. The key ingredients include: 1 medium head cabbage, shredded, 2 grated carrots, 1 medium onion, sliced thin or minced, 1 green or red pepper, minced (optional), and more.

Is Cabbage Coleslaw suitable as salads?

Yes, Cabbage Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Coleslaw Recipe

Name: Cabbage Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage, shredded; 2 grated carrots; 1 medium onion, sliced thin or minced; 1 green or red pepper, minced (optional); 1 c. sugar; 3/4 c. cider vinegar; 1/4 c. water; 1 tsp. each: salt, celery seed and dry mustard; 5 Tbsp. oil

Cabbage Coleslaw – a delicious recipe with head cabbage, carrots, onion, green, sugar, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head cabbage, shredded
2 grated carrots
1 medium onion, sliced thin or minced
1 green or red pepper, minced (optional)
1 c. sugar
3/4 c. cider vinegar
1/4 c. water
1 tsp. each: salt, celery seed and dry mustard
5 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Salads

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Cabbage Coleslaw

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