How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Chopped Suey?

You need 7 ingredients. The key ingredients include: 3 tsp. bacon drippings, 3 c. chopped cabbage, 1 c. chopped celery, 1 c. chopped green pepper, and more.

Is Cabbage Chopped Suey suitable as meat & poultry?

Yes, Cabbage Chopped Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Chopped Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Chopped Suey Recipe

Name: Cabbage Chopped Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tsp. bacon drippings; 3 c. chopped cabbage; 1 c. chopped celery; 1 c. chopped green pepper; 1/4 chopped onion; 3/4 tsp. salt; 1/8 tsp. pepper

Cabbage Chopped Suey – a delicious recipe with bacon drippings, cabbage, celery, green pepper, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tsp. bacon drippings
3 c. chopped cabbage
1 c. chopped celery
1 c. chopped green pepper
1/4 chopped onion
3/4 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
Meat & Poultry

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Cabbage Chopped Suey

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