Try this homemade Cabbage, Cauliflower Casserole recipe the whole family will love. Made with head cabbage, bread, frozen cauliflower and American chees…
This Cabbage, Cauliflower Casserole relies on simple, everyday ingredients such as large head cabbage, diced, bread, diced to crumbs, butter and flour. It comes together quickly and makes 4 servings, at about 517 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026