How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 5 ingredients. The key ingredients include: 1 lb. ground beef, 1 onion, 1 (15 oz.) can tomato sauce, 1/2 can water, and more.

Is Cabbage Casserole suitable as meat & poultry?

Yes, Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 onion; 1 (15 oz.) can tomato sauce; 1/2 can water; 1 small head cabbage

Cabbage Casserole – a delicious recipe with ground beef, onion, tomato sauce, water, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 onion
1 (15 oz.) can tomato sauce
1/2 can water
1 small head cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Meat & Poultry

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Cabbage Casserole

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