Cabbage-Caraway Quiche Recipe

Name: Cabbage-Caraway Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bacon slices, chopped; 1/2 large onion, chopped; 3 1/2 cups chopped cabbage; 1 cup half and half; 3 eggs; 1 cup grated Gruyere cheese; 1 teaspoon salt; 3/4 teaspoon caraway seeds; Pepper; 1 9-inch frozen deep-dish pie crust, baked according to package&;nbsp;directions

Servings: persons

1
Preheat oven to 375F.
2
Cook bacon in heavy large skillet over medium heat 5 minutes.
3
Add onion and saute until tender, about 5 minutes.
4
Add cabbage and cook until all liquid evaporates and cabbage is golden brown, stirring frequently, about 16 minutes.
5
Combine half and half, eggs, cheese, salt and caraway; season generously with pepper.
6
Stir in cabbage mixture.
7
Pour into crust.
8
Bake until filling puffs and starts to brown, about 40 minutes.
9
Serve warm or at room temperature.

845

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 bacon slices, chopped, 1/2 large onion, chopped, 3 1/2 cups chopped cabbage, 1 cup half and half, and more.

Yes, Cabbage-Caraway Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cabbage-Caraway Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions