Try this homemade Cabbage Au Gratin recipe the whole family will love. Made with head cabbage, onion, Cheddar cheese and mushroom soup. Easy step-by-ste…
This Cabbage Au Gratin relies on simple, everyday ingredients such as medium head cabbage, medium onion, thinly sliced, shredded cheddar cheese and mushroom soup. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026