How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage and Rice Soup?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 (1 lb) package cabbage, shredded, 1 cup onion, sliced thin, 4 cups nonfat beef broth, and more.

Is Cabbage and Rice Soup suitable as soups & stews?

Yes, Cabbage and Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage and Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage and Rice Soup Recipe

Name: Cabbage and Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 (1 lb) package cabbage, shredded; 1 cup onion, sliced thin; 4 cups nonfat beef broth; 4 cups fat free chicken broth; ¼ teaspoon garlic; ½ teaspoon italian seasoning; ½ cup brown rice

Cabbage and Rice Soup – a delicious recipe with olive oil, cabbage, onion, nonfat beef broth, chicken broth, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
1 (1 lb) package cabbage, shredded
1 cup onion, sliced thin
4 cups nonfat beef broth
4 cups fat free chicken broth
¼ teaspoon garlic
½ teaspoon italian seasoning
½ cup brown rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cabbage and Rice Soup

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