Cabbage And Meatballs

1. 1

   Cut cabbage into small pieces.

2. 2

   Fry in skillet with cooking oil.

3. 3

   When almost tender, place hamburger, rolled into 1-inch balls, on top of cabbage.

4. 4

   Salt and pepper to taste.

5. 5

   Cover with lid.

6. 6

   Turn once or twice and cook until meatballs are done.

* Per serving · 4 servings · Values may vary.

No additional tips available.