How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Ground Beef Casserole?

You need 8 ingredients. The key ingredients include: 1 (3/4 size) head cabbage, 1 medium onion, chopped, 1 can water, 1 Tbsp. salt, and more.

Is Cabbage And Ground Beef Casserole suitable as meat & poultry?

Yes, Cabbage And Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage And Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage And Ground Beef Casserole Recipe

Name: Cabbage And Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3/4 size) head cabbage; 1 medium onion, chopped; 1 can water; 1 Tbsp. salt; 1 lb. ground beef (chuck or round); 1 can tomato soup; 2 Tbsp. sour cream; pepper to taste

Cabbage And Ground Beef Casserole – a delicious recipe with head cabbage, onion, water, salt, ground beef, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3/4 size) head cabbage
1 medium onion, chopped
1 can water
1 Tbsp. salt
1 lb. ground beef (chuck or round)
1 can tomato soup
2 Tbsp. sour cream
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Meat & Poultry

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Cabbage And Ground Beef Casserole

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