How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Corn Slaw With Cilantro And Orange Dressing ?

You need 9 ingredients. The key ingredients include: 1/3 cup frozen orange juice concentrate, thawed, 1/3 cup unseasoned rice vinegar, 1/3 cup canola oil or vegetable oil, 2 (8-ounce) bags coleslaw mix, and more.

Is Cabbage And Corn Slaw With Cilantro And Orange Dressing suitable as salads?

Yes, Cabbage And Corn Slaw With Cilantro And Orange Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage And Corn Slaw With Cilantro And Orange Dressing ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage And Corn Slaw With Cilantro And Orange Dressing Recipe

Name: Cabbage And Corn Slaw With Cilantro And Orange Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup frozen orange juice concentrate, thawed; 1/3 cup unseasoned rice vinegar; 1/3 cup canola oil or vegetable oil; 2 (8-ounce) bags coleslaw mix; 4 ears of fresh corn, shucked, kernels cut from cob; 2 medium carrots, peeled, coarsely grated; 1 medium red bell pepper, stemmed, cored, cut into thin strips; 6 medium green onions, thinly sliced; 1/2 cup chopped fresh cilantro

Cabbage And Corn Slaw With Cilantro And Orange Dressing – a delicious recipe with orange juice concentrate, rice vinegar, canola oil, corn, carrots, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cup frozen orange juice concentrate, thawed
1/3 cup unseasoned rice vinegar
1/3 cup canola oil or vegetable oil
2 (8-ounce) bags coleslaw mix
4 ears of fresh corn, shucked, kernels cut from cob
2 medium carrots, peeled, coarsely grated
1 medium red bell pepper, stemmed, cored, cut into thin strips
6 medium green onions, thinly sliced
1/2 cup chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Salads

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