How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Carrot Salsa?

You need 8 ingredients. The key ingredients include: 1/2 small cabbage, finely shredded (2 cups), 1 medium carrot, finely shredded, 1 tablespoon chopped parsley, 1 tablespoon finely chopped pickled jalapeno pepper, and more.

Is Cabbage And Carrot Salsa suitable as snacks & appetizers?

Yes, Cabbage And Carrot Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cabbage And Carrot Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage And Carrot Salsa Recipe

Name: Cabbage And Carrot Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small cabbage, finely shredded (2 cups); 1 medium carrot, finely shredded; 1 tablespoon chopped parsley; 1 tablespoon finely chopped pickled jalapeno pepper; 1 tablespoon unseasoned rice vinegar; 1 teaspoon sugar; 1/2 teaspoon salt; 1 tablespoon olive oil

Cabbage And Carrot Salsa – a delicious recipe with cabbage, carrot, parsley, jalapeno pepper, rice vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 small cabbage, finely shredded (2 cups)
1 medium carrot, finely shredded
1 tablespoon chopped parsley
1 tablespoon finely chopped pickled jalapeno pepper
1 tablespoon unseasoned rice vinegar
1 teaspoon sugar
1/2 teaspoon salt
1 tablespoon olive oil

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Quick Info

Servings
4 servings
Calories
49 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage And Carrot Salsa

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