How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Beef Soup?

You need 9 ingredients. The key ingredients include: 1 lb. lean ground beef, garlic salt, salt and pepper to taste, 2 stalks celery, chopped, 1 medium onion, chopped, and more.

Is Cabbage And Beef Soup suitable as soups & stews?

Yes, Cabbage And Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage And Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage And Beef Soup Recipe

Name: Cabbage And Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; garlic salt, salt and pepper to taste; 2 stalks celery, chopped; 1 medium onion, chopped; 1 (16 oz.) can kidney beans; 1/2 head cabbage, chopped; 1 (29 oz.) can tomatoes, crushed; 2 c. water; 4 beef bouillon cubes

Cabbage And Beef Soup – a delicious recipe with lean ground beef, garlic salt, stalks celery, onion, kidney beans, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean ground beef
garlic salt, salt and pepper to taste
2 stalks celery, chopped
1 medium onion, chopped
1 (16 oz.) can kidney beans
1/2 head cabbage, chopped
1 (29 oz.) can tomatoes, crushed
2 c. water
4 beef bouillon cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cabbage And Beef Soup

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