How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Beef Soup?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 tsp. garlic salt, 1/4 tsp. garlic powder, 1/4 tsp. black pepper, and more.

Is Cabbage And Beef Soup suitable as soups & stews?

Yes, Cabbage And Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage And Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage And Beef Soup Recipe

Name: Cabbage And Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 tsp. garlic salt; 1/4 tsp. garlic powder; 1/4 tsp. black pepper; 1 (16 oz.) can kidney beans, undrained; 1/2 medium head cabbage, chopped; 1 (28 oz.) can tomatoes, chopped and liquid reserved; 1 tomato can water; 4 beef bouillon cubes (optional)

Cabbage And Beef Soup – a delicious recipe with ground beef, garlic salt, garlic powder, black pepper, kidney beans, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 tsp. garlic salt
1/4 tsp. garlic powder
1/4 tsp. black pepper
1 (16 oz.) can kidney beans, undrained
1/2 medium head cabbage, chopped
1 (28 oz.) can tomatoes, chopped and liquid reserved
1 tomato can water
4 beef bouillon cubes (optional)

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Quick Info

Servings
4 servings
Calories
580 kcal
Category
Soups & Stews

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Cabbage And Beef Soup

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