How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage and Basmati Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 cup basmati rice, 1 small cabbage, 4 tablespoons margarine, 2 stalks celery, and more.

Is Cabbage and Basmati Rice Casserole suitable as general?

Yes, Cabbage and Basmati Rice Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cabbage and Basmati Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage and Basmati Rice Casserole Recipe

Name: Cabbage and Basmati Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup basmati rice; 1 small cabbage; 4 tablespoons margarine; 2 stalks celery; 4 garlic cloves; 2 vegetable bouillon cubes or 2 chicken bouillon cubes; 2 cups water

Cabbage and Basmati Rice Casserole – a delicious recipe with basmati rice, cabbage, margarine, stalks celery, garlic, vegetable bouillon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup basmati rice
1 small cabbage
4 tablespoons margarine
2 stalks celery
4 garlic cloves
2 vegetable bouillon cubes or 2 chicken bouillon cubes
2 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
General

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Cabbage and Basmati Rice Casserole

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