How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Apple Slaw?

You need 12 ingredients. The key ingredients include: 3/4 lb. shredded red cabbage, 3/4 lb. shredded green cabbage, 3/4 lb. Golden Delicious apples, diced, 1/2 medium red onion, diced, and more.

Is Cabbage And Apple Slaw suitable as salads?

Yes, Cabbage And Apple Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage And Apple Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage And Apple Slaw Recipe

Name: Cabbage And Apple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. shredded red cabbage; 3/4 lb. shredded green cabbage; 3/4 lb. Golden Delicious apples, diced; 1/2 medium red onion, diced; 3/4 c. mayonnaise; 1/2 c. walnuts, toasted; 1/4 c. sour cream; 1/2 Tbsp. dried dill; 1 Tbsp. dry mustard; 1 Tbsp. honey; 1 Tbsp. white vinegar; 3 green onions, cut decoratively

Try this homemade Cabbage And Apple Slaw recipe the whole family will love. Made with shredded red cabbage, shredded green cabbage, Golden Delicious app…

This Cabbage And Apple Slaw relies on simple, everyday ingredients such as shredded red cabbage, shredded green cabbage, medium red onion, diced and mayonnaise. It comes together quickly and makes 4 servings, at about 624 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cabbage And Apple Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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