How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage?

You need 5 ingredients. The key ingredients include: 3 c. water, 1 1/2 c. butter, 1 lb. bacon, 2 onions, and more.

Is Cabbage suitable as meat & poultry?

Yes, Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Recipe – Eats Now

Name: Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 c. water; 1 1/2 c. butter; 1 lb. bacon; 2 onions; 2 heads cabbage

Cabbage – a delicious recipe with water, butter, bacon, onions, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. water
1 1/2 c. butter
1 lb. bacon
2 onions
2 heads cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage

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