How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for C-C-P?

You need 6 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 cups cauliflower florets, 1 tablespoon fresh parsley, minced, 1 medium onion, and more.

Is C-C-P suitable as general?

Yes, C-C-P falls under the General category and is a great choice for this type of meal.

How do I store leftover C-C-P?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

C-C-P Recipe – Eats Now

Name: C-C-P
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 cups cauliflower florets; 1 tablespoon fresh parsley, minced; 1 medium onion; 2 medium carrots; 1/4 cup pumpkin seeds, hulled

Try this homemade C-C-P recipe the whole family will love. Made with vegetable oil, cauliflower florets, fresh parsley and onion. Easy step-by-step inst…

This C-C-P relies on simple, everyday ingredients such as vegetable oil, cauliflower florets, fresh parsley, minced and medium onion. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 tablespoon vegetable oil
2 cups cauliflower florets
1 tablespoon fresh parsley, minced
1 medium onion
2 medium carrots
1/4 cup pumpkin seeds, hulled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
General

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C-C-P

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