How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Byerly'S Orange Creme Chocolate Cups?

You need 8 ingredients. The key ingredients include: 1 (6 oz.) pkg. semi-sweet chocolate chips, 1 Tbsp. shortening, 3/4 c. whipping cream, 1 (3 oz.) pkg. Whip It, and more.

Is Byerly'S Orange Creme Chocolate Cups suitable as baking & desserts?

Yes, Byerly'S Orange Creme Chocolate Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Byerly'S Orange Creme Chocolate Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Byerly'S Orange Creme Chocolate Cups Recipe

Name: Byerly'S Orange Creme Chocolate Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. semi-sweet chocolate chips; 1 Tbsp. shortening; 3/4 c. whipping cream; 1 (3 oz.) pkg. Whip It; 1 (3 1/2 oz.) pkg. vanilla instant pudding and pie filling; 1 1/4 c. milk; 2 Tbsp. orange-flavored liqueur; cocoa powder

Byerly'S Orange Creme Chocolate Cups – a delicious recipe with semi-sweet chocolate chips, shortening, whipping cream, It, vanilla instant pudding, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (6 oz.) pkg. semi-sweet chocolate chips
1 Tbsp. shortening
3/4 c. whipping cream
1 (3 oz.) pkg. Whip It
1 (3 1/2 oz.) pkg. vanilla instant pudding and pie filling
1 1/4 c. milk
2 Tbsp. orange-flavored liqueur
cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Byerly'S Orange Creme Chocolate Cups

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