Buttery Walnut Cutouts Recipe

Name: Buttery Walnut Cutouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 3/4 cup sugar; 1 large egg; 1 teaspoon vanilla extract; 2-1/2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup finely chopped walnuts; 2 cups confectioners' sugar; 3 to 4 tablespoons 2% milk; Food coloring, optional

Servings: persons

1 cup butter, softened
3/4 cup sugar
1 large egg
1 teaspoon vanilla extract
2-1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup finely chopped walnuts
2 cups confectioners' sugar
3 to 4 tablespoons 2% milk
Food coloring, optional

1
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Stir in walnuts. Cover and refrigerate for 1 hour or until easy to handle.
2
On a floured surface, roll out to 1/8-in. thickness. Cut with floured 2-in. cookie cutters. Place 1 in. apart on ungreased
3
. Bake at 375u00b0 for 6-8 minutes or until edges are golden brown. Remove to wire racks to cool completely.
4
In a small bowl, combine confectioners' sugar and milk; stir until smooth. If desired, tint with food coloring. Spread and pipe glaze over cookies; place on waxed paper. Let stand until set.

1400

kcal

Calories

Fat

186

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup butter, softened, 3/4 cup sugar, 1 large egg, 1 teaspoon vanilla extract, and more.

Yes, Buttery Walnut Cutouts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttery Walnut Cutouts

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