Buttery Toffee Cookies

1. 1

   Heat oven to 350.

2. 2

   In large bowl, beat sugar, butter, egg and vanilla until creamy.

3. 3

   Add flour, baking powder and soda.

4. 4

   Beat on low until well mixed.

5. 5

   Stir in toffee bits with a spoon.

6. 6

   Shape into 1-inch balls.

7. 7

   Roll in sugar.

8. 8

   Put 2-inches apart on ungreased baking sheet.

9. 9

   Flatten slightly with bottom af glass.

10. 10

    Bake for 9 minutes or until edges are just lightly brown.

11. 11

    While warm, sprinkle with more sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.