How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery English Toffee?

You need 7 ingredients. The key ingredients include: 1 pound Butter, Do Not Substitute Margarine, 2 cups Sugar, 1/2 cups Water, 2 Tablespoons Light Corn Syrup, and more.

Is Buttery English Toffee suitable as general?

Yes, Buttery English Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttery English Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttery English Toffee Recipe

Name: Buttery English Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Butter, Do Not Substitute Margarine; 2 cups Sugar; 1/2 cups Water; 2 Tablespoons Light Corn Syrup; 1/2 cups Almond Powder (ground Or Finely Chopped Almonds); 1 package Nestle Semi Sweet Chocolate Morsels; 2 cups Chopped Pecan, Walnuts OR Almonds (Use Whatever You Prefer, But Have 2 Cups)

Buttery English Toffee – a delicious recipe with Butter, Sugar, Water, Syrup, Almond Powder, Sweet Chocolate. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound Butter, Do Not Substitute Margarine
2 cups Sugar
1/2 cups Water
2 Tablespoons Light Corn Syrup
1/2 cups Almond Powder (ground Or Finely Chopped Almonds)
1 package Nestle Semi Sweet Chocolate Morsels
2 cups Chopped Pecan, Walnuts OR Almonds (Use Whatever You Prefer, But Have 2 Cups)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2067 kcal
Category
General

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Buttery English Toffee

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