How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery Crab Quiche?

You need 13 ingredients. The key ingredients include: 1 unbaked deep-dish pastry shell (9 inches), 3 tablespoons all-purpose flour, 4 eggs, 1 cup milk, and more.

Is Buttery Crab Quiche suitable as seafood?

Yes, Buttery Crab Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Buttery Crab Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttery Crab Quiche Recipe

Name: Buttery Crab Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked deep-dish pastry shell (9 inches); 3 tablespoons all-purpose flour; 4 eggs; 1 cup milk; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/8 teaspoon ground nutmeg; 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed; 1 can (4 ounces) mushroom stems and pieces, drained; 1/2 cup shredded Swiss cheese; 1/2 cup shredded cheddar cheese; 1/2 cup grated Parmesan cheese; 1/2 cup french-fried onions

Buttery Crab Quiche

Eats Now Editorial Team · 423 kcal · Seafood

Buttery Crab Quiche – a delicious recipe with pastry shell, all-purpose, eggs, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Buttery Crab Quiche

How did you like this recipe?

Frequently Asked Questions