Buttery Breadsticks

1. 1

   Pour melted margarine onto an 11 x 17-inch baking sheet. Roll each roll to about 6-inches in margarine until completely coated.

2. 2

   Place cheese in separate bowl and roll buttered breadsticks in cheese.

3. 3

   Place breadsticks on baking sheet in 2 vertical rows of twelve each.

4. 4

   Sprinkle with garlic salt, if desired.

5. 5

   Cover with plastic wrap.

6. 6

   Let rise until double in size. Remove wrap and bake at 350u00b0 for 20 minutes or until golden brown.

No additional tips available.