How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Snickerdoodles?

You need 16 ingredients. The key ingredients include: 1 cup butter, softened, 1/3 cup canola oil, 1-1/4 cups sugar, 1/3 cup confectioners' sugar, and more.

Is Butterscotch Snickerdoodles suitable as baking & desserts?

Yes, Butterscotch Snickerdoodles falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Snickerdoodles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Snickerdoodles Recipe

Name: Butterscotch Snickerdoodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup butter, softened; 1/3 cup canola oil; 1-1/4 cups sugar; 1/3 cup confectioners' sugar; 2 large eggs, room temperature; 3 tablespoons plain yogurt; 1-1/2 teaspoons almond extract; 1/8 teaspoon lemon extract; 3-1/2 cups all-purpose flour; 1 cup whole wheat flour; 1 teaspoon cream of tartar; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup butterscotch chips; 1/2 cup chopped almonds; Additional sugar

Butterscotch Snickerdoodles – a delicious recipe with butter, canola oil, sugar, sugar, eggs, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Butterscotch Snickerdoodles

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