How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Pudding Recipe?

You need 6 ingredients. The key ingredients include: 2 c. Brown sugar, 2 Tbsp. Butter, melted, 3 Tbsp. Cornstarch, 4 c. Lowfat milk, and more.

Is Butterscotch Pudding Recipe suitable as baking & desserts?

Yes, Butterscotch Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Pudding Recipe Recipe

Name: Butterscotch Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Brown sugar; 2 Tbsp. Butter, melted; 3 Tbsp. Cornstarch; 4 c. Lowfat milk; 1/2 tsp Salt; 1 tsp Vanilla

Butterscotch Pudding Recipe – a delicious recipe with Brown sugar, Butter, Cornstarch, milk, Salt, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Brown sugar
2 Tbsp. Butter, melted
3 Tbsp. Cornstarch
4 c. Lowfat milk
1/2 tsp Salt
1 tsp Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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