How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Pie?

You need 8 ingredients. The key ingredients include: 3 Tbsp. margarine, 6 Tbsp. plain flour, 3/4 c. light brown sugar, packed, 1/4 tsp. salt, and more.

Is Butterscotch Pie suitable as baking & desserts?

Yes, Butterscotch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Pie Recipe

Name: Butterscotch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 Tbsp. margarine; 6 Tbsp. plain flour; 3/4 c. light brown sugar, packed; 1/4 tsp. salt; 2 c. milk; 2 eggs; 1/2 tsp. vanilla; 1 baked pie shell

Butterscotch Pie – a delicious recipe with margarine, flour, light brown sugar, salt, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. margarine
6 Tbsp. plain flour
3/4 c. light brown sugar, packed
1/4 tsp. salt
2 c. milk
2 eggs
1/2 tsp. vanilla
1 baked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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