How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Oatmeal Carmelitas?

You need 9 ingredients. The key ingredients include: 1 cup quick-cooking rolled oats, 1 cup regular oats, 1 1/2 cups butter (soft or melted), 1 1/2 cups brown sugar, and more.

Is Butterscotch Oatmeal Carmelitas suitable as general?

Yes, Butterscotch Oatmeal Carmelitas falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Oatmeal Carmelitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Oatmeal Carmelitas Recipe

Name: Butterscotch Oatmeal Carmelitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quick-cooking rolled oats; 1 cup regular oats; 1 1/2 cups butter (soft or melted); 1 1/2 cups brown sugar; 2 1/2 cups flour; 1 teaspoon salt; 1 teaspoon baking soda; 1 cup milk chocolate chips; 16 ounces mrs. richardson's butterscotch caramel fudge sauce

Start your day right with this Butterscotch Oatmeal Carmelitas recipe. Made with oats, regular oats, butter and brown sugar. Easy step-by-step instructi…

This Butterscotch Oatmeal Carmelitas relies on simple, everyday ingredients such as quick-cooking rolled oats, regular oats, butter (soft or melted) and brown sugar. It comes together quickly and makes 4 servings, at about 2417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup quick-cooking rolled oats
1 cup regular oats
1 1/2 cups butter (soft or melted)
1 1/2 cups brown sugar
2 1/2 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 cup milk chocolate chips
16 ounces mrs. richardson's butterscotch caramel fudge sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2417 kcal
Category
General

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