Bake this irresistible Butterscotch Fudge Pie at home. Made with butterscotch chips, butter, brown sugar and salt. Easy step-by-step instructions included.
This Butterscotch Fudge Pie relies on simple, everyday ingredients such as (9 inch) unbaked pie shells, butterscotch chips, butter and dark brown sugar, packed. It comes together quickly and makes 4 servings, at about 894 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Butterscotch Fudge Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026