How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Fruit Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/4 cup butterscotch sundae sauce, 1 tablespoon brown sugar, packed, 1 teaspoon vanilla extract, and more.

Is Butterscotch Fruit Dip suitable as snacks & appetizers?

Yes, Butterscotch Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Butterscotch Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Butterscotch Fruit Dip Recipe

Name: Butterscotch Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/4 cup butterscotch sundae sauce; 1 tablespoon brown sugar, packed; 1 teaspoon vanilla extract; fresh fruit

Butterscotch Fruit Dip – a delicious recipe with cream cheese, sundae sauce, brown sugar, vanilla, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese, softened
1/4 cup butterscotch sundae sauce
1 tablespoon brown sugar, packed
1 teaspoon vanilla extract
fresh fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Fruit Dip

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