How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Frosting?

You need 7 ingredients. The key ingredients include: 6 ounces butterscotch chips, 2 tablespoons water, 8 ounces cream cheese, 1 tablespoon half-and-half, and more.

Is Butterscotch Frosting suitable as general?

Yes, Butterscotch Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Frosting Recipe

Name: Butterscotch Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces butterscotch chips; 2 tablespoons water; 8 ounces cream cheese; 1 tablespoon half-and-half; ¼ teaspoon salt; 1 teaspoon vanilla; 1 cup whipping cream, whipped

Butterscotch Frosting – a delicious recipe with butterscotch chips, water, cream cheese, salt, vanilla, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 ounces butterscotch chips
2 tablespoons water
8 ounces cream cheese
1 tablespoon half-and-half
¼ teaspoon salt
1 teaspoon vanilla
1 cup whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
General

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Butterscotch Frosting

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