How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Frosting?

You need 4 ingredients. The key ingredients include: 6 oz. butterscotch morsels, 8 oz. cream cheese (room temperature), 1/8 tsp. salt, 2 1/4 c. sifted 10x sugar.

Is Butterscotch Frosting suitable as general?

Yes, Butterscotch Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Frosting Recipe

Name: Butterscotch Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. butterscotch morsels; 8 oz. cream cheese (room temperature); 1/8 tsp. salt; 2 1/4 c. sifted 10x sugar

Butterscotch Frosting – a delicious recipe with butterscotch morsels, cream cheese, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 oz. butterscotch morsels
8 oz. cream cheese (room temperature)
1/8 tsp. salt
2 1/4 c. sifted 10x sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1021 kcal
Category
General

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Butterscotch Frosting

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