How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Dumplings?

You need 6 ingredients. The key ingredients include: 3/4 c. brown sugar, 1/4 c. light corn syrup, 2 Tbsp. margarine, 1 tsp. vanilla, and more.

Is Butterscotch Dumplings suitable as general?

Yes, Butterscotch Dumplings falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Dumplings Recipe

Name: Butterscotch Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. brown sugar; 1/4 c. light corn syrup; 2 Tbsp. margarine; 1 tsp. vanilla; 1 pkg. biscuits (6); sour cream

Butterscotch Dumplings – a delicious recipe with brown sugar, light corn syrup, margarine, vanilla, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. brown sugar
1/4 c. light corn syrup
2 Tbsp. margarine
1 tsp. vanilla
1 pkg. biscuits (6)
sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
General

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