How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Dessert?

You need 9 ingredients. The key ingredients include: 1 c. flour, 1 stick margarine, 8 oz. cream cheese, 1 c. confectioners sugar, and more.

Is Butterscotch Dessert suitable as baking & desserts?

Yes, Butterscotch Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Dessert Recipe

Name: Butterscotch Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 stick margarine; 8 oz. cream cheese; 1 c. confectioners sugar; 2 (8 oz.) containers Cool Whip; 2 small boxes instant butterscotch pudding mix; 3 c. milk; 1 tsp. vanilla; 1 1/2 c. chopped pecans

Butterscotch Dessert – a delicious recipe with flour, margarine, cream cheese, confectioners sugar, containers, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1 stick margarine
8 oz. cream cheese
1 c. confectioners sugar
2 (8 oz.) containers Cool Whip
2 small boxes instant butterscotch pudding mix
3 c. milk
1 tsp. vanilla
1 1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1595 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Dessert

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