How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Cookies?

You need 8 ingredients. The key ingredients include: 4 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon cream of tartar, 1/2 teaspoon salt, and more.

Is Butterscotch Cookies suitable as baking & desserts?

Yes, Butterscotch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Cookies Recipe

Name: Butterscotch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1/2 teaspoon salt; 1 cup butter; 2 cups brown sugar; 2 large eggs; 1 teaspoon vanilla extract

Butterscotch Cookies – a delicious recipe with all-purpose, baking soda, cream of tartar, salt, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1/2 teaspoon salt
1 cup butter
2 cups brown sugar
2 large eggs
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1341 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Cookies

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