How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Cookies?

You need 7 ingredients. The key ingredients include: 3 1/2 c. flour, 1/2 Tbsp. soda, 1/2 Tbsp. cream of tartar, 1/2 c. butter, and more.

Is Butterscotch Cookies suitable as baking & desserts?

Yes, Butterscotch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Cookies Recipe

Name: Butterscotch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. flour; 1/2 Tbsp. soda; 1/2 Tbsp. cream of tartar; 1/2 c. butter; 1 1/4 c. brown sugar; 2 eggs, beaten; 1/2 tsp. vanilla

Butterscotch Cookies – a delicious recipe with flour, soda, cream of tartar, butter, brown sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. flour
1/2 Tbsp. soda
1/2 Tbsp. cream of tartar
1/2 c. butter
1 1/4 c. brown sugar
2 eggs, beaten
1/2 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1344 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Cookies

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