How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Coffeecake?

You need 6 ingredients. The key ingredients include: 1 pkg. frozen roll dough, 1 c. brown sugar, 1/4 c. granulated sugar, 1 pkg. butterscotch pudding mix (regular or instant), and more.

Is Butterscotch Coffeecake suitable as baking & desserts?

Yes, Butterscotch Coffeecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Coffeecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Coffeecake Recipe

Name: Butterscotch Coffeecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. frozen roll dough; 1 c. brown sugar; 1/4 c. granulated sugar; 1 pkg. butterscotch pudding mix (regular or instant); 1 tsp. cinnamon; 1 stick margarine, melted

Butterscotch Coffeecake – a delicious recipe with frozen roll dough, brown sugar, granulated sugar, butterscotch pudding, cinnamon, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. frozen roll dough
1 c. brown sugar
1/4 c. granulated sugar
1 pkg. butterscotch pudding mix (regular or instant)
1 tsp. cinnamon
1 stick margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Butterscotch Coffeecake

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