Butterscotch Coffee Spice Bars Recipe

Name: Butterscotch Coffee Spice Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. unsifted flour; 1/2 tsp. baking soda; 1/2 tsp. cinnamon; 1 c. brown sugar; 1/2 c. boiling water; 2 c. butterscotch chips; confectioners sugar; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 c. shortening; 1 egg; 1 tsp. coffee; 1/2 c. chopped nuts

Servings: persons

1 1/2 c. unsifted flour
1/2 tsp. baking soda
1/2 tsp. cinnamon
1 c. brown sugar
1/2 c. boiling water
2 c. butterscotch chips
confectioners sugar
1 tsp. baking powder
1/2 tsp. salt
1/2 c. shortening
1 egg
1 tsp. coffee
1/2 c. chopped nuts

1
Combine flour, baking powder, soda, salt and cinnamon; set aside.
2
In large bowl, combine shortening and brown sugar and beat until creamy.
3
Add egg and beat well.
4
Combine water and coffee and add butterscotch chips and nuts.
5
Spread in greased and floured 13 x 9 x 2-inch pan.
6
Bake at 350u00b0 for 30 to 35 minutes. Cool completely.
7
Sprinkle with confectioners sugar.
8
Cut into squares.

1720

kcal

Calories

131

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 c. unsifted flour, 1/2 tsp. baking soda, 1/2 tsp. cinnamon, 1 c. brown sugar, and more.

Yes, Butterscotch Coffee Spice Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Coffee Spice Bars

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