Butterscotch Candy Recipe

1. 1

   Mix all ingredients together in a saucepan.

2. 2

   Cook till a little of the mix dropped from a tsp.

3. 3

   in to cool water forms a hard ball.

4. 4

   Pour in to a large buttered pan.

5. 5

   When almost completely cold mark in to squares.

6. 6

   Wrap each piece in wax paper and store in covered containers.

* Per serving · 4 servings · Values may vary.

No additional tips available.