How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Blondies?

You need 9 ingredients. The key ingredients include: 2 cup whole wheat flour, 1 cup reduced fat butter, 1 cup packed brown sugar, 2 eggs, and more.

Is Butterscotch Blondies suitable as general?

Yes, Butterscotch Blondies falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Blondies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Blondies Recipe

Name: Butterscotch Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup whole wheat flour; 1 cup reduced fat butter; 1 cup packed brown sugar; 2 eggs; 1 tbsp vanilla extract; 1/2 tsp salt; 1 tsp baking powder; 1/2 cup soy milk; 1 cup butterscotch morsels

Butterscotch Blondies – a delicious recipe with whole wheat flour, butter, brown sugar, eggs, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cup whole wheat flour
1 cup reduced fat butter
1 cup packed brown sugar
2 eggs
1 tbsp vanilla extract
1/2 tsp salt
1 tsp baking powder
1/2 cup soy milk
1 cup butterscotch morsels

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1329 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Blondies

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